NYC Just Opened A Cookie Dough Cafe!

THIS IS NOT A DRILL.

New York City has opened up a new shop in Greenwhich Village called Dō. It has 12 flavors to choose from!

According to Buzzfeed, the shop serves raw, ready-to-eat dough that's safe to eat - no salmonella! All of the dough is made with pasteurized eggs and served chilled!

For more, click HERE!

WHO WANTS TO TAKE A TRIP WITH ME.

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