THIS IS NOT A DRILL.
New York City has opened up a new shop in Greenwhich Village called Dō. It has 12 flavors to choose from!
According to Buzzfeed, the shop serves raw, ready-to-eat dough that's safe to eat - no salmonella! All of the dough is made with pasteurized eggs and served chilled!
For more, click HERE!
WHO WANTS TO TAKE A TRIP WITH ME.