There’s a new restaurant concept from Philadelphia Cream Cheese: Feeladelphia. It’s said to be the first of its kind – you don’t order food, you order feelings. The company describes it as a “multisensoral concept” created with chefs Jeremiah Stone and Fabian Von Hauske Valtierra.
Feeladelphia will only be open from July 14th – 16th in NYC and reservations will be first-come first-served. Guests are promised a multi-course tasting menu that includes dishes like: allure, curiosity and spontaneity.
The dining experience will cost $35 with proceeds donated to charity.
Source: Philadelphia Cream Cheese